PIZZA CORNER
Halal Status
PARTIALLY HALAL - MIXED MENU
Alcohol Policy
ALCOHOL SERVED ON SITE
Dietary Options
Cross-Contamination
MODERATE RISK
Cross-Contamination
About Pizza Corner
Traditional Italian pizzeria offering a mix of halal and non-halal options. Some chicken and beef items are halal certified, but pork products are also served. Cross-contamination risks exist due to shared equipment.
Menu Items & Halal Status
Detailed breakdown of all menu items with individual halal certification status
Pizza Menu
Margherita PizzaHALAL
Classic tomato, mozzarella, and basil
Vegetarian pizza - no meat products
Halal Chicken SupremeHALAL
Halal chicken, peppers, mushrooms, onions
Supplier: Birmingham Halal Supplies
Uses HFA certified chicken, but cooked in shared oven
Pepperoni ClassicNOT HALAL
Traditional pepperoni and cheese
Contains pork pepperoni - NOT HALAL
Mixed Meat SpecialQUESTIONABLE
Combination of meats and vegetables
Contains mix of halal chicken and non-halal meats
Halal Beef FeastHALAL
Halal beef, onions, peppers, cheese
Supplier: Birmingham Halal Supplies
HFA certified beef, but moderate cross-contamination risk
Ham & PineappleNOT HALAL
Classic Hawaiian with ham and pineapple
Contains pork ham - NOT HALAL
Sides & Desserts
Garlic BreadQUESTIONABLE
Fresh bread with garlic butter
Contains butter - source unclear, possible cross-contamination
Chicken Wings (Halal)HALAL
Spicy marinated chicken wings
Supplier: Birmingham Halal Supplies
HFA certified but cooked in shared fryer
Ice Cream SelectionQUESTIONABLE
Various flavors available
Ingredients: Milk, Sugar, Various flavorings, Possible gelatin
May contain non-halal gelatin or alcohol-based extracts
Halal Certification Details
Last Inspection
Inspector
HFL Certification Team
Certification Status
Partial Halal Assessment
Inspection Details
Meat & Poultry Suppliers
Alcohol Status
ALCOHOL SERVED ON SITE
Additional Notes
- Restaurant willing to accommodate halal requests but lacks proper procedures
- Cross-contamination risk makes it unsuitable for strict halal requirements
- Customers should be clearly informed of mixed kitchen environment
- Some items may be suitable for less strict Muslims who accept cross-contamination risk
Detailed Certification Assessment
Cross-Contamination Risk
MODERATE
Halal Meat Suppliers
Halal Chicken
Supplier: Birmingham Halal Supplies
Items: Chicken breast, Chicken wings
Origin: UK, Ireland
Slaughter Method: Hand slaughtered
Halal Beef
Supplier: Birmingham Halal Supplies
Items: Beef mince
Origin: UK, Ireland
Slaughter Method: Hand slaughtered
Non-Halal Pork
Supplier: Standard Food Distributors
Items: Pepperoni, Ham, Bacon
Origin: UK, EU
Slaughter Method: Conventional stunning
Kitchen Assessment
Halal Meat Storage
Cooking Process
Inspector Notes
- •Halal meats stored separately but preparation area is shared
- •Same pizza cutters used for all pizzas including pork items
- •Oven conveyor belt shared between halal and non-halal items
- •Staff not specifically trained in halal handling procedures
- •No separate preparation protocols for halal items
Inspection Findings
- ✓Halal meats are certified and properly stored
- ✓Significant cross-contamination risk due to shared equipment
- ✓Pork products handled in same preparation area
- ✓No dedicated halal preparation protocols
- ✓Staff lack specific halal handling training
- ✓Questionable ingredients not properly verified
Recommendations
- →Implement separate preparation areas for halal items
- →Use dedicated utensils and cutting tools for halal items
- →Train staff on proper halal food handling procedures
- →Verify halal status of all questionable ingredients
- →Consider separate pizza cutters for halal pizzas
- →Implement clear menu labeling system for customers
Quick Info
Location
Birmingham
Phone
+44 121 456 7890
Hours
Contact for hours